Cinnamon Apple Pie Pancakes

Two of my favorite things? Breakfast and dessert. If you think about it, breakfast foods are really pretty dessert-like anyway…pancakes, muffins, Danishes, croissants, French toast…they’re all sweet and disguised as a nutritious breakfast. Breakfast is smart, kids. For my March contribution to the world of Krusteaz, I decided to just be forthright and admit – […]

Peanut Butter Breakfasts

When you think peanut butter, do you automatically think dessert (after sandwich, that is?)? I kind of do. It’s rich, it’s sweet. It goes great in brownies or ice cream. But peanut butter can really be for ANY meal. Sure, you can simply spread it on a piece of bread, add a little jelly, and […]

Banana Pudding Pancakes

Seriously…Banana Pudding. My mom and my Aunt Sue both make the best Banana Pudding.  Personally, I have never attempted it, because I fear.  I fear mine will not be near what theirs is – lush, sweet, and bursting with flavor and childhood giddiness.   Instead, I wait for potlucks, Thanksgiving, the Fourth of July, and […]

Mixed Red Berry Pancake Muffins

I should bake and cook with berries more.  I don’t know why I don’t…they are so full of flavor and such vibrant little morsels of goodness.  We used to have a great row of raspberry bushes behind our house…the berries were huge and the seeds were small…and they tasted just like heaven.  I would have […]

Wild Blueberry Cornbread Muffins

New Year, folks. Time to start all over again.  Wash away the old, bring in the new.  But before we can do all that, we have to look at ourselves with fervor, and demand answers to our own questions.  The hard truth, the questions  we struggle to answer. For example…What kind of cornbread lover are […]

Coconut Pumpkin Muffins

Okay, don’t run away. Coconut Pumpkin Muffins may be just the thing you’ve been missing from your life and didn’t know it. As you may well be aware, I have such an affinity for coconut.  Flake, milk, cream, candy…you name it, I love coconut.  Not everyone does, I know, but, not everyone knows a good […]

Blueberry Muffin French Toast

I love working with Krusteaz.  It’s not work.  It’s play.  Delicious, tantalizing play. Take for example, a challenge they presented me with recently, to use their already scrumptious Wild Blueberry Muffin mix in a new and different way. Personally, I adore eating them straight out the oven, slathered in butter.  But that’s hardly new and […]

Dreamsicle Popovers

Yes, you read that correctly. Dreamsicle Popovers, and you can totally make them, too.   You may or may not recall my affinity for the popover.  A cross between a souffle and french toast, perhaps?  Silly easy to make, and soooo dreamy. (See what I did there? Dreamy. I’m a writer, you guys. A WRY-TER.) […]

Cook for the Cure…Raspberry Orange Doughnuts

For the past few years, I have been honored by KitchenAid to be asked to share a pink recipe with you.  Why pink? Well, KitchenAid is a huge supporter of the Susan G. Komen Foundation, an organization that tackles a disease that has touched so many people in all of our lives: breast cancer.  Together, […]

By: ifood.tv