Mixed Greens & Blueberry Salad

So, I’ve made it to Texas. I’ve been hunkered down here in this big ol’ house, hanging pictures, decorating, arranging the kitchen.  It’s been 12 days now – but it seems like so much less. Time is FLYING.  Soon, Seven and my mom will be here (one week from today!) and we JUST got their […]

Loaded Barbeque Baked Potato Salad

I created this fun and summery recipe for a new-to-me brand of mayonnaise – Blue Plate® Mayonnaise. I was thrilled that they wanted me to experience and use their new Blue Plate® Light Mayonnaise with Greek Yogurt, as I’ve been itching to make a potato salad again, and mayo is exactly what I needed! Summer. […]

Dole Takeaways…Gourmet Salad on the Go

I’ve become quite the salad person.  Because I have opted to live a low carb lifestyle, I find myself eating salads very regularly – sometimes twice a day.  Luckily, restaurants tend to have a great variety of options, from deluxe and creamy Chicken Caesar Salads, to light and fresh tossed salads with nuts and fruit […]

Honey Walnut and Shrimp Salad Bites

I travel a lot, as you may already know, and when I do?  I find inspirations for recipes in so many places.  Bakeries, food trucks, Mom & Pops, and of course, fine restaurants.  So, when SeaPak asked me to develop a new recipe for their Shrimptacular celebration of all things shrimp this month, I already […]