Ice Cream Scones…A KitchenAid Challenge
I am here today to blow your mind.
Mind. Blowing. Experience.
You see, a couple of weeks ago, a video crew from LA flew here to my house (yes really!) to film me in my kitchen. Why, you ask? Well, you see, KitchenAid challenged me to come up with a fall baking recipe. That challenge?
Only use two ingredients.
You read that right. Two ingredients.
But lo and behold, I succeeded, dear readers. I knocked that sucker right out of the park, I decided to SERVE UP ICE CREAM SCONES.
Ice Cream Scones. It’s as simple as choosing your favorite flavor of ice cream and combine it with self-rising flour. Stir, scoop, bake.
You’ve got a plate full of deliciousness.
You can thank me later.
(You can thank the production crew, however, for not telling me about my hair. I mean really? There’s nothing I could have done about the southern drawl, but, hey – I do own a brush.)
Hope you get a kick out of it!
Black Cherry and Dark Chocolate Chip Ice Cream Scones
makes one dozen scones
- 2 cups Black Cherry Chocolate Chip Ice Cream, softened
- 1 3/4 cups self-rising flour
- Preheat oven to 350. Prepare a baking sheet with parchment paper. Set aside.
- Combine ice cream and flour, one half cup at a time until mixture is scoopable. Use an ice cream scoop to mound scones onto prepared baking sheet.
- Bake for 18 minutes, or until lightly browned around the edges. drizzle with chocolate ganache, if desired.
As you can see in the video, I love my KitchenAid® Commercial-Style Range. She’s a whopping 48 inches wide, with two separate ovens, and I use both sides just about every single day. Loaded with amazing features such as convection baking, steam assist, a temperature probe, and even a proofing feature, the KitchenAid® Range is a gem!
How would YOU like the chance to load you kitchen with some amazing KitchenAid® appliances? All you have to do to enter the sweepstakes is leave a comment telling me about how you SERVED UP AN ICE CREAM SCONE or recently conquered another cooking challenge—or look below to find out other ways you can enter for a chance to win. You could win $5,000 worth of KitchenAid® appliances! Really – how often do chances like this come along?
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This giveaway is open to US Residents age 18 or older. Winner will be selected via random draw, and will be notified by e-mail. You have 72 hours to get back to me, otherwise a new winner will be selected.
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This sweepstakes runs from 9/23/13 – 10/20/13.
December 30, 2013 @ 12:24 am
I do have to say I made quite an impression with my chocolate cherry cheesecake, there were no leftovers at all 🙂
December 30, 2013 @ 12:24 pm
I recently attempted potstickers. It was a challenge for sure! I scoured the web for a recipe I felt I could handle, and away we went! With the help of my hubs, they turned out ALMOST as good as my fave restaurant!
coriwestphal at msn dot com
December 31, 2013 @ 11:26 pm
ive never served up an ice cream scone but sounds good! i just tried making bagels.