Bacon Cheeseburger Deviled Eggs

I have been on a deviled egg tare as of late…I seriously can’t get enough of them.

For one thing, they are very carb friendly, and considering my new, weirdo diet, no carbs is a great thing for me.  Deviled Eggs have made my life tasty enough to manage through the weeks with no sugar, no pasta, no chocolate.

Deviled Eggs. Deviled eggs are the perfect thing for tailgate parties, too.

Well, in this case, Bacon Cheeseburger Deviled Eggs.

Who doesn’t love cheeseburgers?  Rich and meaty, an American pastime, for crying out loud.  Cheeseburgers and tailgate parties just go together. Kind of like deviled eggs and potlucks.  So why not cart a few dozen of these bad boys to your next tailgate?  They’re super easy to make, and hearty enough that even the men in their favorite jerseys stoking the campfire will have to have more than one.  Or three.  They’re really, really hard to ignore.

cheeseburger deviled eggs

Bacon Cheeseburger Deviled Eggs


  • 24 eggs, hard cooked
  • 3 tablespoons heavy whipping cream
  • 1/2 pound ground beef, cooked as desired
  • 2 slices cooked bacon, grated
  • 1/2 cup mayonnaise
  • 3 tablespoons pickle juice
  • small pinch salt
  • 5 teaspoons Sriracha Chili Sauce
  • 2 tablespoons Ketchup
  • 1 ripe tomato, small dice
  • Cilantro, to garnish



  1. Cut each egg in half and remove the yolk, placing yolks in a mixer bowl. Beat yolks until creamy. Add all ground beef, bacon, mayonnaise, pickle juice, salt and Sriracha and mix thoroughly, about 5 minutes. Pipe into each egg.
  2. In a separate bowl, combine
  3. Serve and enjoy!

cheeseburger deviled eggs - 2

Real Seal

Image result for real seal logo

I was asked by my friends at Real® Seal (you recognize the logo, for sure!) to create a recipe for tailgating using any Real Seal products.  This recipe does just that! Plenty of cheese, a little heavy cream, both are delicious Real® Seal ingredients.

What does the Real Seal mean? Good question. The dairy industry four decades ago created the REAL® Seal. It’s an assurance that you are buying a genuine dairy product, made with milk from cows on U.S. dairy farms, and meeting strict manufacturing requirements. When you see the REAL® Seal on a dairy product or in a store or restaurant, you can trust it’s the real thing, and not an imitation.

To learn more about what the REAL® Seal means to consumers, what products carry the REAL® Seal, or what using the REAL® Seal can do for business, click on one of the links above. You can also visit the REAL® Seal Facebook page.

Maybe next time I will share with you my Holy Cow Amazing Coconut Cream Pie Cheesecake.  You read that right – it is ALL of those things.  And it is delicious.  And?  It’s a Real Seal extravaganza.

Stay tuned!

Disclaimer:  This post was sponsored by Real Seal.  All thoughts and opinions are my own.