Seafood Extravaganza…WIN WIN WIN!

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Being landlocked has its merits – very few threats of a tsunami, waterspouts, or hurricanes.  Sure, we do get a few hurricane hits every few years, but nothing like those beach-dwellers. So, that’s lucky, I guess.

What’s UNLUCKY?

No real seafood here. We can buy frozen seafoods, but, who knows how long it’s been sitting there. Or how many times they froze it, then thawed it, then froze it again. Risky buying in a small town, or at least that’s my opinion. That being said, I am no longer unlucky.

A few months ago, I met Anderson Seafoods, and my life kind of changed. Fresh Seafood, shipped overnight to my door. Some is frozen, but that’s okay – you can TELL it’s still fresh. And the selection is out of this world. So far, I’ve posted Thresher Shark Fajitas and Bacon Wrapped Scallops…both were to DIE for. Not kidding – probably the best seafood I’ve consumed, and the fact that I made it myself, in my own house? Stuns me.

I love that I can go online to Anderson and pick out what I like today, and it will likely be on my doorstep tomorrow. Could that BE any easier?

I say not. I ordered this latest seafood on a Tuesday, and it was here early Wednesday morning. Just look at these gorgeous Bacon Wrapped Barbeque Shrimp I made…complete with Orange Mushroom Risotto. Gracious. I’ll be posting that recipe before long!

bbq-bacon-shrimp

Until then, it’s time for YOU to get in on the Anderson Action.

Every Friday from now until Labor Day, I’ll be awarding one of you a $50 Gift Certificate to spend at Anderson. Imagine the Labor Day Cookout you could have with that!

This one is SO easy to win, and fun as well. Each week will be a little different, but let’s kick it off with a bang!

Here’s how to win:

Choose any – or all – of the following ways to enter, but please, do leave me a comment letting me know the ways you participated. One comment listing all of them is fine, I just want to make sure I don’t miss a single entry! Here goes…

  • PIN a photo of your favorite Seafood Recipe, and please tag it #WinAndersonSeafood (recipe should be your own, from your blog or other online source. Just make sure YOU own it.)
  • Tweet a link to your favorite Seafood Recipe. Again, tag it #WinAndersonSeafood, and make sure the recipe is YOURS. Please also tag @AndersonSeafood as well.
  • No blog? No problem. Just leave a comment here with your favorite Seafood recipe. That counts too!
  • How about Facebook? Head over to my Facebook Page and LINK to your favorite Seafood recipe. That counts too!

Can’t wait to see what you all come up with! Now that I can get all this great seafood, I need recipes to use!

BEST NEWS?? On the Friday before Labor Day, I’ll be awarding $200 in Anderson Gift Certificates to one of the months recipes! So enter, and enter often!

Want to stay Up-To-Date on ALL THINGS Anderson Seafoods?

Winner will be chosen after 11:59pm EST on Friday, August 10, and announced on Saturday via email provided in the comments. Contest courtesy of Anderson Seafoods. I was provided seafood to prepare for my own use, but not compensated for my opinion or for this post. Good Luck!

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