Do you make doughnuts? You should! This recipe for Raspberry Orange Doughnuts is too easy not to try, and they LOOK so impressive as well! For the past few years, I have been honored by KitchenAid to be asked to share a pink recipe with you. Why pink? Well, KitchenAid is a huge supporter of […]
I love sandwiches. As a kid, I can’t say I was a huge fan. Bologna, bologna and cheese, PB&J – that’s really about as far as I went. Sure, a grilled cheese was good stuff, but everyone knows that. But as an adult…well, gourmet sandwiches became a love of mine. I do not like wheat […]
Know what’s coming up? Cinco de Mayo. Know what people love to do on Cinco de Mayo? Spend 14 hours creating a complex and time consuming dinner. And getting root canals. Unfortunately, this recipe is neither of those things, and yet, I am going to share it with you. You know, just in case you […]
Are you a mom? Do you hope your kids or husband or that guy across the way would make you something sweet for our upcoming Mother’s Day? I’ve been seeing lots of great recipes on Pinterest and Facebook making the rounds, and now I am hungry. And I don’t want to have to make these […]
I am not a runner. Seriously? Zombie Apocalypse happens, I am the one using my brain, not running. I’m the one who will have a stash of Jolly Ranchers and vodka and strong men to trade (I think my trading power will be pretty up there), and NOT the one on the run. But here […]
Strawberry Limeade Cupcakes. Let that sink in for a minute. Sounds like spring and summer, all wrapped up in a nice little bow, doesn’t it? Yeah, it kinda does. Flavors like citrus and berries just shout warm weather, and these tasty cupcakes do not disappoint. I was challenged by Pillsbury to take a couple of […]
Remember that sweet job I have, working with Krusteaz? Well, I’m back with a new recipe for you. And this one couldn’t be easier. It’s finally spring here in the mountains – I’ve even seen BLOSSOMS – and there hasn’t been snow on the ground for at least a few minutes. The grass is actually […]
It’s been a while since I posted popovers, hasn’t it? It has. I apologize. Once upon a time, I posted a new popover recipe each week…for nearly a year. A year, people. That’s a lot of popovers. I did sweet, with syrups and cream cheese, berries and chocolate. I did savory, with potatoes and sausage […]
This Espresso Chocolate and Almond Cake looks fancy, doesn’t it? Looks like it took a long time, lots of bowls, lots of effort. Wrong. There are a lot of folks in the blogging world that shun the box mix, but kids…I am not one of them. Yes, I do know how to make a cake […]
I posted this fun crackle color deviled egg project a couple of years ago, and it was incredibly popular. Well, it’s Easter again, and ya know what? This is STILL an amazing idea, and so much fun. Plus, it’s as delicious as you want it to be. So…get in there and have some fun with […]
I am not a big Easter Holiday baker. Heck, half the time, I even forget to color Easter eggs. True story. But I’m pretty good at finding cute things on Pinterest, and then thinking about making them, and then totally not making them. And here is a cute round up of those things, in case […]
A Doughmesstic job perk? Getting asked to do fun things. Fun things that most people don’t have the luxury to do. For example – getting asked to take the 2015 Mazda 3 for a spin. In Las Vegas. After a brief introduction to each other on Twitter (seriously kids, get yourself on Twitter, it’s where […]