Getting Spooky with McCormick…Halloween Giveaway!
The best holidays involve getting dressed up in ridiculous clothes, pretending to be someone you aren’t, and eating your high school graduation weight in chocolate, am I right?
I am right.
Sure, we say it’s for the kids, but I defy ANY of you to say you don’t sit down and go through your innocent sleeping child’s trick-or-treat bag after the precious little vampire is tucked away in bed. You DO. You dig out the good stuff and leave them with the Smarties.
That being said, Halloween is also a really fun time for making treats. Even bad decorators are in the clear at Halloween – scary is IN. Make a cupcake look hairy, add eyeballs or spiders, and you’ve got a winner. Last year, I made these creepy cupcakes, and Seven’s class ADORED them.
Lucky for you, as I am one of McCormick’s Spooky Squad this year, I have a little help from my friends to assist you in those Spooky endeavors. I happen to have an identical kit to this one I am giving away, and it’s just waiting for me to return home and put it to good use! I’m still scheming up a plan, but…What would YOU do with it??
McCormick Halloween Spooky Squad Kit:
- Expandable Cooling Rack
- Set of 3 KitchenAid Mixing Bowls
- Skull and Crossbones Apron
- Customized Halloween Candy Mix
- McCormick Products (all will be included)
- Red Food Color
- Black Food Color
- Assorted Neon Food Color
- Pure Orange Extract
To win, just let me know…what are you wanting to make? Leave me a comment and you are entered to win!
For another entry:
McCormick has a several fun Halloween recipes on their site and on their Monster Mash Pinterest board…Go Follow their board on Pinterest, then return here letting me know you did, and you’ve gained yourself another entry.
Contest is open to US Addresses only, ages 18 and up. Prize is provided and shipped by McCormick. Winner will be chosen at random. Contest end 11:59pm EST on October 22, 2012. Good luck!
Disclaimer: As I mentioned, McCormick supplied the giveaway as well as a kit for me to use in my creation. I was also compensated to assist in my recipe development. All thoughts are 100% my own.